Organic Scones & Clotted Cream!

Throw away your misconceptions about eating organic!  Whip up a batch of GimmeInfo’s Organic Scones & Clotted Cream. Put on a pot of organic tea and enjoy on a chilly autumn morning!

GimmeInfo Scrumptious Scones

Dry Ingredients

• 2 cups Organic flour
• 4 tablespoons sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon nutmeg

Wet ingredients

• 1 stick unsalted butter
• 1 egg
• 1/2 cup milk or cream

If desired, add:

• Add 1/3 cup chopped walnuts, or almonds.
• 1/2 cup dried currants, or chocolate chips. Alternate: Replace with 1/2 cup cranberries and 1 tablespoon orange zest.

Mix dry ingredients together. Using two knives, cut in the butter. Beat egg and add milk or cream. Add into dry mix for a thick dough and knead. Add nuts, currents, or cranberries. Form the dough into small, palm-sized scones. Bake in a

 Organic Clotted Cream

Ingredients

• 3 ounces cream cheese
• 2 teaspoons honey
• 1 cup heavy cream
• dash of salt

Whisk cream cheese, honey, and salt in a medium bowl. In a separate bowl, whip heavy cream until a soft peak begins to form. Combine ingredients and serve atop the scones.  Serve with fresh, organic berries, or jam.

PUT ON A POT OF ORGANIC TEA & ENJOY!